Central America

Guatemala:

Medium Roast

Aroma: Rainforest / Chocolate Covered. Raisin

Notes: Dark Chocolate / Brown Sugar / Fruity

Mexico Chiapas:

Medium Roast

Aroma: Vanilla Bean / Woodsy Spice

Notes: Nutty / Dried Fruit

South America

Colombia:

Medium Roast

Aroma: Butter / Nutty / Chocolate Toffee

Notes: Bakers Chocolate / Nutty

Peru:

Medium Roast

Aroma: Soft Caramel / Walnut

Notes: Toasted Nut / Dark Chocolate / Robust

Tanzania Peaberry:

Light Roast

Aroma: Cedar / Kiwi / Floral

Tasting Notes: Orange-Cherry / Crisp Apple / Smokey Cedar

Uganda:

Light Roast

Aroma: Candied Apples / Honeysuckle / Woodsy

Notes: Sugar Cane / Honeysuckle / Rich Soil

Java:

Bold Roast

Aroma: Earthy / Campfire Smoke

Tasting Notes: Smokey / Dark Chocolate / Pepper Spice